Description
A rich and creamy pasta dish featuring spaghetti, fresh spinach, and sun-dried tomatoes, all enveloped in a luscious cream sauce. This indulgent meal is perfect for a cozy dinner or special weeknight treat.
Ingredients
Scale
- 12 oz spaghetti
- 1 tablespoon olive oil
- 2 cloves garlic, minced
- 1 cup sun-dried tomatoes, chopped (in oil or dry-packed)
- 2 cups heavy cream
- 1/2 cup Parmesan cheese, grated
- 2 cups fresh spinach, chopped
- 1/2 teaspoon red pepper flakes (optional)
- Salt and pepper, to taste
- Fresh basil or parsley for garnish (optional)
Instructions
- 12 oz spaghetti
- 1 tablespoon olive oil
- 2 cloves garlic, minced
- 1 cup sun-dried tomatoes, chopped (in oil or dry-packed)
- 2 cups heavy cream
- 1/2 cup Parmesan cheese, grated
- 2 cups fresh spinach, chopped
- 1/2 teaspoon red pepper flakes (optional)
- Salt and pepper, to taste
- Fresh basil or parsley for garnish (optional)
Notes
- Protein Addition: Add grilled chicken, shrimp, or bacon for extra protein.
- Vegan Version: Use coconut cream and nutritional yeast to replace dairy.
- Gluten-Free Option: Substitute with gluten-free pasta.
- Extra Veggies: Add mushrooms, zucchini, or bell peppers for added texture.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Category: pasta
- Method: Sauté, boil
- Cuisine: italian
Keywords: Sun-Dried Tomato Pasta, Creamy Spinach Spaghetti, Easy Pasta Recipe, Italian Cream Sauce, Weeknight Dinner