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No-Bake Cookies and Cream Cheesecake Bites


  • Total Time: 2 hours 15 minutes
  • Yield: 12 mini cheesecakes 1x

Description

These no-bake cookies and cream cheesecake bites are a rich, creamy, and effortless dessert. With an Oreo crust and a smooth cheesecake filling, they’re the perfect bite-sized treat for any occasion


Ingredients

Scale

For the Crust:

  • 12 Oreo cookies, finely crushed
  • 2 tablespoons unsalted butter, melted

For the Cheesecake Filling:

  • 8 ounces cream cheese, softened
  • 1/4 cup powdered sugar
  • 1/2 teaspoon vanilla extract
  • 1/2 cup heavy whipping cream
  • 6 Oreo cookies, crushed

For Garnish (Optional):

  • Extra crushed Oreo cookies
  • Whipped cream
  • Mini Oreo cookies

Instructions

  1. Prepare the Crust
    • Line a mini muffin tin with paper liners or lightly grease it.
    • In a bowl, mix the crushed Oreo cookies with melted butter until well combined.
    • Press about a teaspoon of the mixture into the bottom of each mini muffin cup, pressing firmly.
    • Refrigerate while preparing the filling.
  2. Make the Cheesecake Filling
    • In a mixing bowl, beat the cream cheese until smooth.
    • Add powdered sugar and vanilla extract, mixing until well incorporated.
    • In a separate bowl, whip the heavy cream until stiff peaks form.
    • Gently fold the whipped cream into the cream cheese mixture.
    • Stir in crushed Oreo cookies until evenly combined.
  3. Assemble the Cheesecake Bites
    • Spoon or pipe the cheesecake filling over the prepared crusts.
    • Sprinkle extra crushed Oreos on top.
    • Refrigerate for at least 2 hours or until firm.
  4. Serve and Enjoy
    • Carefully remove the cheesecake bites from the muffin tin.
    • Garnish with whipped cream and mini Oreo cookies if desired.
    • Serve chilled.

Notes

  • Gluten-Free: Use gluten-free chocolate sandwich cookies.
  • Dairy-Free: Substitute dairy-free cream cheese and coconut whipped cream.
  • Extra Chocolatey: Drizzle melted chocolate on top.
  • Larger Cheesecake: Use a regular muffin tin or an 8-inch pan.
  • Prep Time: 15 minutes
  • chill time: 2 hours
  • Category: dessert
  • Method: no bake
  • Cuisine: American

Keywords: no-bake cheesecake bites, Oreo cheesecake bites, mini cheesecake recipe, easy cheesecake dessert, no-bake dessert

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