Description
Crispy and juicy air fryer chicken legs with a flavorful seasoning blend. This easy recipe delivers perfectly cooked drumsticks in under 30 minutes with minimal oil. A quick and delicious meal option for any day of the week!
Ingredients
Scale
- 4 to 6 chicken legs (drumsticks)
- 1 tablespoon olive oil
- 1 teaspoon salt
- 1 teaspoon black pepper
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1 teaspoon smoked paprika
- 1/2 teaspoon dried oregano or thyme
- 1/2 teaspoon cayenne pepper (optional, for heat)
Instructions
- Preheat the Air Fryer: Set your air fryer to 400°F (200°C) and let it preheat for about 3 to 5 minutes.
- Prepare the Chicken: Pat the chicken legs dry with paper towels. Place them in a large bowl and drizzle with olive oil.
- Season the Chicken: Mix salt, black pepper, garlic powder, onion powder, smoked paprika, oregano, and cayenne pepper (if using). Sprinkle evenly over the chicken legs, coating well.
- Arrange in the Air Fryer: Place the chicken legs in a single layer in the air fryer basket to ensure even cooking.
- Cook the Chicken: Air fry at 400°F (200°C) for 10 minutes, flip, and cook for another 10-12 minutes, or until the internal temperature reaches 165°F (75°C). For extra crispiness, cook for an additional 2-3 minutes.
- Rest and Serve: Let the chicken legs rest for 5 minutes before serving. Enjoy with your favorite dipping sauces or side dishes.
Notes
- BBQ Style: Brush with barbecue sauce in the last 5 minutes of cooking.
- Lemon Herb: Add lemon zest and fresh herbs like rosemary or parsley.
- Buffalo Chicken: Toss in buffalo sauce after cooking for a spicy kick.
- Asian-Inspired: Marinate in soy sauce, ginger, and honey for a sweet-savory twist.
- Prep Time: 5 minutes
- Cook Time: 20-25 minutes
- Category: Main Course
- Method: air fryer
- Cuisine: American
Keywords: Air fryer chicken legs, crispy chicken drumsticks, easy air fryer chicken, healthy chicken recipe, quick chicken dinner