Crack Chicken Penne

Crack Chicken Penne is a creamy, indulgent pasta dish that combines the rich flavors of chicken, bacon, ranch, and cheese, all enveloped in a velvety sauce. This dish has earned its name due to its irresistible taste that leaves you wanting more, much like the addictive quality of “crack.” It’s a simple, yet comforting meal that is perfect for busy weeknights or when you’re in the mood for something rich and satisfying. With minimal ingredients and a quick preparation time, Crack Chicken Penne is a go-to option for families and gatherings.

Why This Recipe is Appealing

This dish offers a perfect balance of savory flavors and creamy textures. The chicken and bacon bring a hearty, meaty richness, while the ranch dressing and cheese create a comforting, velvety sauce that coats every piece of pasta. Crack Chicken Penne is not only easy to make, but it’s also highly customizable, making it suitable for various tastes and dietary preferences. Plus, its “one-pot” nature means less cleanup, adding to the appeal.

Ingredients

• 1 lb penne pasta
• 2 tbsp olive oil
• 2 lbs boneless, skinless chicken breasts (cut into bite-sized pieces)
• 1 packet ranch seasoning mix (or 2-3 tbsp homemade ranch seasoning)
• 1 cup cooked bacon, crumbled (about 6-8 slices)
• 8 oz cream cheese (softened)
• 1 cup shredded cheddar cheese
• 1 cup shredded mozzarella cheese
• 1 cup chicken broth
• 1/2 cup heavy cream
• Salt and pepper, to taste
• Optional: Chopped green onions or parsley for garnish

Step-by-Step Directions

1. Cook the Penne: Start by cooking the penne pasta according to the package instructions in a large pot of salted water. Once cooked, drain and set aside.
2. Prepare the Chicken: In a large skillet, heat olive oil over medium-high heat. Add the bite-sized pieces of chicken and cook until browned and cooked through, about 6-8 minutes. Season with salt and pepper to taste.
3. Add Bacon and Seasoning: Once the chicken is cooked, add the crumbled bacon and ranch seasoning mix to the skillet. Stir to combine and allow the flavors to meld together for 2-3 minutes.
4. Create the Sauce: Reduce the heat to medium-low. Add the softened cream cheese, chicken broth, and heavy cream to the skillet. Stir until the cream cheese is fully melted and the sauce becomes smooth and creamy.
5. Mix in the Cheese: Add the shredded cheddar and mozzarella cheeses to the skillet, stirring until they melt into the sauce, creating a rich, cheesy consistency.
6. Combine with Pasta: Add the cooked penne pasta to the skillet, stirring to coat the pasta in the creamy sauce. Continue cooking for 2-3 minutes, allowing the pasta to soak up the flavors.
7. Garnish and Serve: Garnish with chopped green onions or parsley if desired, and serve immediately.

Possible Variations

• Vegetarian Option: Substitute the chicken with sautéed mushrooms or tofu for a vegetarian twist. You can also add more vegetables like spinach or broccoli to make it even more hearty.
• Spicy Crack Chicken Penne: Add some chopped jalapeños or a few dashes of hot sauce to the sauce mixture for a spicy kick.
• Using Ground Meat: Instead of chicken breast, you can use ground chicken or turkey for a quicker cooking option.
• Low-Carb Option: Use a low-carb pasta, such as zucchini noodles or shirataki noodles, to make this recipe keto-friendly.
• Dairy-Free: Use dairy-free cream cheese, cheese, and heavy cream to make this recipe suitable for those avoiding dairy.

Servings and Timing

• Servings: 6-8 servings
• Prep Time: 10 minutes
• Cook Time: 20 minutes
• Total Time: 30 minutes

Storage and Reheating Instructions

• Storage: Store any leftovers in an airtight container in the refrigerator for up to 3-4 days.
• Reheating: To reheat, microwave individual portions for 1-2 minutes, stirring halfway through. Alternatively, reheat in a skillet over low heat, adding a splash of chicken broth or cream to loosen up the sauce.

FAQs

1. Can I use rotisserie chicken instead of cooking fresh chicken?

Yes, rotisserie chicken is a great shortcut. Simply shred the chicken and add it to the skillet with the bacon and ranch seasoning in Step 3.

2. Can I freeze Crack Chicken Penne?

Yes, you can freeze this dish. Allow it to cool completely, then transfer it to a freezer-safe container. It will keep for up to 3 months in the freezer. Reheat thoroughly before serving.

3. What can I use instead of ranch seasoning mix?

You can use homemade ranch seasoning made from a blend of dried parsley, dill, garlic powder, onion powder, and salt.

4. How can I make this dish spicier?

Add a pinch of cayenne pepper or chopped jalapeños to the sauce for an added heat. You can also drizzle some hot sauce over the top before serving.

5. Can I use a different type of pasta?

Absolutely! While penne is a great choice, any short pasta like rigatoni, fusilli, or rotini will work well with this creamy sauce.

6. How do I prevent the sauce from separating?

To prevent the sauce from separating, make sure to stir the cream cheese thoroughly and use low heat when adding the cream and cheese. If the sauce does begin to separate, add a little chicken broth to help bring it back together.

7. Can I use half-and-half instead of heavy cream?

Yes, you can substitute half-and-half for heavy cream, but keep in mind that the sauce may be a little lighter in texture.

8. Can I make Crack Chicken Penne ahead of time?

Yes, you can prepare this dish ahead of time. Cook the pasta and sauce, then store them separately in the refrigerator. Combine them when ready to serve, and heat through.

9. How do I thicken the sauce if it’s too thin?

If the sauce is too thin, simmer it on low heat for a few minutes until it thickens. Alternatively, you can add a bit more cream cheese or a cornstarch slurry (1 tsp cornstarch mixed with 1 tbsp water).

10. What should I serve with Crack Chicken Penne?

This dish is hearty on its own, but you can serve it with a side salad or garlic bread for extra flavor and texture.

Conclusion

Crack Chicken Penne is a decadent, comforting meal that is sure to become a favorite in your household. The combination of creamy sauce, savory chicken, crispy bacon, and melty cheese is irresistible. With its quick preparation and versatility, this recipe can be customized to suit a variety of tastes and dietary preferences. Whether you’re feeding a crowd or enjoying a cozy meal at home, Crack Chicken Penne is guaranteed to satisfy.

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