Description
A classic slow-cooked comfort dish, this crockpot pot roast with gravy is rich, tender, and full of flavor. Perfect for a cozy family dinner or easy meal prep, this effortless one-pot meal features fall-apart beef, hearty vegetables, and a luxurious homemade gravy.
Ingredients
-
Meat & Seasoning:
- 3–4 lb chuck roast
- 1 tbsp olive oil
- 1 tsp salt
- ½ tsp black pepper
- 1 tsp garlic powder
- 1 tsp onion powder
- 1 tsp dried thyme
- 1 tsp dried rosemary
-
Vegetables:
- 1 onion, sliced
- 4 carrots, cut into chunks
- 3–4 potatoes, cut into chunks
-
Broth & Flavor Enhancers:
- 3 cups beef broth
- 2 tbsp Worcestershire sauce
- 2 tbsp tomato paste
- 3 cloves garlic, minced
-
For Gravy:
- 2 tbsp cornstarch
- 2 tbsp water (for slurry)
Instructions
Prepare the Roast:
Pat dry the chuck roast and season with salt, pepper, garlic powder, onion powder, thyme, and rosemary.
2. Sear the Meat (Optional but Recommended):
Heat olive oil in a skillet over medium-high heat. Sear the roast for 3-4 minutes per side until browned for enhanced flavor.
3. Load the Crockpot:
Layer the onions, carrots, and potatoes at the bottom. Place the roast on top.
4. Add Liquid and Flavor:
Whisk together beef broth, Worcestershire sauce, tomato paste, and minced garlic. Pour over the roast and vegetables.
5. Slow Cook:
Cover and cook on low for 8-10 hours or high for 5-6 hours, until the beef is tender and shreds easily.
6. Make the Gravy:
Remove the roast and vegetables. Mix cornstarch with water to form a slurry, stir into the slow cooker, and cook on high for 5-10 minutes until thickened.
7. Serve:
Slice or shred the roast, spoon the gravy over the top, and serve with the vegetables.
Notes
- Wine-Infused: Replace 1 cup of broth with red wine.
- Spicy Kick: Add ½ tsp red pepper flakes.
- Mushroom Gravy: Stir in 1 cup sliced mushrooms.
- Creamy Gravy: Add ¼ cup heavy cream at the end.
- Fresh Herbs: Use fresh thyme and rosemary instead of dried.
- Prep Time: 15 minutes
- Cook Time: 8-10 hours (low) or 5-6 hours (high)
- Category: main dish
- Method: Slow Cooking
- Cuisine: American
Keywords: crockpot pot roast, slow cooker beef, pot roast with gravy, easy comfort food, one-pot meal