Description

Quick and easy sourdough discard garlic knots are soft, chewy, and packed with garlic butter flavor. A perfect way to use up extra sourdough starter, these knots are ready in just over an hour and make a delicious side dish or snack.

Ingredients

Scale

For the Dough:

1 cup sourdough discard
1 ½ cups all-purpose flour
1 teaspoon instant yeast
½ teaspoon salt
1 teaspoon sugar
¼ cup warm water (as needed)
2 tablespoons olive oil

For the Garlic Butter Topping:

3 tablespoons unsalted butter, melted
2 cloves garlic, minced
1 tablespoon fresh parsley, chopped
¼ teaspoon salt
¼ teaspoon red pepper flakes (optional)
¼ cup grated Parmesan (optional)

Instructions

Step 1: Prepare the Dough

In a large mixing bowl, combine sourdough discard, flour, yeast, salt, sugar, and olive oil.
Gradually add warm water while mixing until a soft, slightly sticky dough forms.
Knead for about 5 minutes until smooth and elastic. Cover and let rest for 30-45 minutes, or until slightly puffy.

Step 2: Shape the Knots

Preheat oven to 375°F (190°C). Line a baking sheet with parchment paper.
Divide the dough into 8 equal pieces. Roll each into a 6-inch rope.
Tie each rope into a loose knot and place them on the baking sheet.
Let them rest for 10-15 minutes while the oven heats.

Step 3: Bake

Bake for 15-18 minutes, or until golden brown and firm to the touch.

Step 4: Make the Garlic Butter

While the knots bake, mix melted butter, garlic, parsley, salt, and red pepper flakes in a small bowl.

Step 5: Finish and Serve

Brush the warm knots with the garlic butter mixture. Sprinkle with Parmesan if using.
Serve warm and enjoy!

Notes

Cheesy Garlic Knots: Add shredded mozzarella before tying the knots.
Herb Infused: Mix in Italian seasoning or fresh basil for extra flavor.
Vegan Option: Use vegan butter instead of regular butter.

Prep Time: 15 minutes
rise time: 45 minutes
Cook Time: 15-18 minutes
Category: bread, side dish, appetizer
Method: Baking
Cuisine: Italian-American

Keywords: sourdough discard recipe, garlic knots, quick sourdough bread, easy garlic bread, homemade garlic knots