Description

Marry Me Chicken Pasta is a creamy, flavor-packed dish with tender chicken in a luscious sun-dried tomato parmesan sauce, tossed with perfectly cooked pasta. Ideal for date nights or cozy dinners, this irresistible recipe is sure to impress!

Ingredients

Scale

For the Chicken:

2 boneless, skinless chicken breasts
1 teaspoon salt
1/2 teaspoon black pepper
1 teaspoon garlic powder
1/2 teaspoon onion powder
1/2 teaspoon red pepper flakes (adjust to taste)
2 tablespoons olive oil

For the Sauce:

3 cloves garlic, minced
1/2 cup sun-dried tomatoes, chopped
1 teaspoon Italian seasoning
1 cup heavy cream
1/2 cup chicken broth
3/4 cup grated parmesan cheese
1 tablespoon tomato paste
1/2 teaspoon red pepper flakes (optional)

For the Pasta:

8 ounces pasta (penne, fettuccine, or rigatoni)
1 tablespoon butter
2 tablespoons fresh basil, chopped (for garnish)

Instructions

Step 1: Prepare the Chicken

Slice chicken breasts in half lengthwise to create thin cutlets.
Season both sides with salt, pepper, garlic powder, onion powder, and red pepper flakes.
Heat olive oil in a large skillet over medium-high heat.
Sear chicken for 4-5 minutes per side until golden brown and cooked through. Remove from skillet and set aside.

Step 2: Make the Sauce

In the same skillet, add minced garlic and sun-dried tomatoes. Sauté for about 1 minute.
Stir in Italian seasoning, tomato paste, and red pepper flakes. Cook for another minute.
Pour in chicken broth and heavy cream, stirring to combine.
Reduce heat and let sauce simmer for 3-4 minutes.
Stir in parmesan cheese until melted.

Step 3: Cook the Pasta

Cook pasta in salted boiling water according to package instructions.
Drain and toss pasta with butter to prevent sticking.

Step 4: Combine Everything

Slice cooked chicken and return to the skillet.
Add cooked pasta, stirring to coat evenly in the sauce.
Garnish with fresh basil and serve immediately.

Notes

Protein Options: Use shrimp or salmon instead of chicken.
Dairy-Free Alternative: Substitute heavy cream with coconut milk and parmesan with nutritional yeast.
Vegetarian Version: Replace chicken with mushrooms or tofu.
Low-Carb Version: Use zucchini noodles or spaghetti squash.

Prep Time: 10 minutes
Cook Time: 20 minutes
Category: Dinner, Main Course
Method: Stovetop
Cuisine: Italian-American

Keywords: Marry Me Chicken Pasta, creamy chicken pasta, sun-dried tomato pasta, parmesan chicken pasta, easy pasta recipe