Description
A quick and flavorful Honey Garlic Shrimp, Sausage & Broccoli recipe that balances sweet, savory, and smoky flavors. This protein-packed dish comes together in under 30 minutes, making it perfect for busy weeknights. Serve over rice, quinoa, or enjoy on its own for a low-carb option.
Ingredients
Scale
- 1 lb shrimp, peeled and deveined
- 8 oz smoked sausage, sliced
- 2 cups broccoli florets
- 2 tbsp olive oil
- 2 tbsp butter
- 4 cloves garlic, minced
- 3 tbsp honey
- 2 tbsp soy sauce
- 1 tbsp lemon juice
- 1/2 tsp red pepper flakes (optional, for heat)
- Salt and black pepper to taste
- 1/2 tsp smoked paprika
- 1 tbsp cornstarch (optional, for thickening)
- 1 tbsp water (if using cornstarch)
Instructions
Step 1: Prepare Ingredients
- Peel and devein the shrimp.
- Slice the smoked sausage into bite-sized rounds.
- Cut broccoli into small florets.
- Mince the garlic.
Step 2: Cook the Sausage
- Heat 1 tbsp olive oil in a large skillet over medium-high heat.
- Add the sliced sausage and cook for 3-4 minutes, stirring occasionally, until browned.
- Remove from the skillet and set aside.
Step 3: Cook the Shrimp
- In the same skillet, add 1 tbsp butter.
- Add shrimp, season with salt, black pepper, and smoked paprika.
- Cook for 2 minutes per side until pink and opaque.
- Remove from the skillet and set aside.
Step 4: Sauté the Broccoli
- In the same skillet, add another 1 tbsp olive oil.
- Add the broccoli and stir-fry for 3-4 minutes until tender-crisp.
- Remove from the skillet and set aside.
Step 5: Make the Honey Garlic Sauce
- Reduce heat to medium-low and add 1 tbsp butter to the skillet.
- Stir in garlic, cooking for 30 seconds until fragrant.
- Add honey, soy sauce, lemon juice, and red pepper flakes, stirring to combine.
- (Optional) Mix 1 tbsp cornstarch with 1 tbsp water and stir into the sauce to thicken.
Step 6: Combine Everything
- Return the shrimp, sausage, and broccoli to the skillet.
- Toss everything in the sauce and cook for 1-2 minutes until heated through.
- Serve immediately over rice, quinoa, or as is.
Notes
- Protein Swap: Use chicken, tofu, or salmon instead of shrimp.
- Vegetable Options: Add bell peppers, snap peas, or zucchini for more color and texture.
- Spice Level: Increase red pepper flakes or add Sriracha for extra heat.
- Low-Sodium: Use low-sodium soy sauce and unsalted butter.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Category: Main Course
- Method: Stir-Fry
- Cuisine: Asian-Inspired
Keywords: Honey Garlic Shrimp, Sausage & Broccoli, Quick Dinner, Stir-Fry, High-Protein