Description
Garlic Parmesan Chicken Bake is an easy, oven-baked dish featuring tender chicken breasts topped with a rich, garlicky, and cheesy mixture. With minimal prep and a golden, crispy finish, this dish is perfect for busy weeknights or casual gatherings.
Ingredients
Scale
- 4 boneless, skinless chicken breasts
- ½ cup mayonnaise (or Greek yogurt for a lighter option)
- ½ cup grated Parmesan cheese
- 2 teaspoons minced garlic
- 1 teaspoon Italian seasoning
- ½ teaspoon salt
- ½ teaspoon black pepper
- ½ teaspoon paprika (optional, for extra color and flavor)
- ½ cup shredded mozzarella cheese (optional, for extra cheesiness)
- Fresh parsley, chopped (for garnish)
Instructions
- Preheat the Oven – Set oven to 375°F (190°C). Lightly grease a baking dish.
- Prepare the Chicken – Pat the chicken breasts dry and place them in the dish.
- Make the Topping – In a bowl, mix mayonnaise, Parmesan, garlic, Italian seasoning, salt, black pepper, and paprika. Stir in mozzarella if using.
- Spread the Mixture – Evenly coat each chicken breast with the topping.
- Bake – Bake for 25–30 minutes until the internal temperature reaches 165°F (75°C).
- Broil (Optional) – Broil for 2–3 minutes for a golden crust.
- Garnish and Serve – Sprinkle with parsley and serve with your favorite sides.
Notes
- Keto-Friendly – Use full-fat mayo and extra Parmesan.
- Spicy Kick – Add red pepper flakes or cayenne.
- Crunchy Topping – Sprinkle with panko breadcrumbs for extra crispiness.
- Dairy-Free Alternative – Use dairy-free mayo and nutritional yeast.
- Vegetable Additions – Bell peppers, zucchini, or cherry tomatoes can be baked alongside the chicken.
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Category: Main Course
- Method: Baking
- Cuisine: Italian-American
Keywords: Garlic Parmesan Chicken, Creamy Chicken Bake, Easy Baked Chicken, Cheesy Chicken Recipe, Weeknight Dinner