Description
Garlic Parmesan Baked Shrimp is a quick and flavorful dish featuring tender shrimp in a buttery garlic sauce with a crispy Parmesan topping. Perfect for a weeknight dinner or an elegant appetizer.
Ingredients
- 1 pound large shrimp, peeled and deveined
- 4 cloves garlic, minced
- 4 tablespoons unsalted butter, melted
- ½ teaspoon salt
- ¼ teaspoon black pepper
- ½ teaspoon paprika
- ½ teaspoon Italian seasoning
- ¼ teaspoon red pepper flakes (optional)
- 2 tablespoons fresh lemon juice
- ½ cup grated Parmesan cheese
- ¼ cup panko breadcrumbs
- 2 tablespoons chopped fresh parsley
- 1 tablespoon olive oil
Instructions
Preheat your oven to 375°F (190°C). Lightly grease a baking dish or line it with parchment paper for easy cleanup.
Step 2: Prepare the Shrimp
In a mixing bowl, toss the shrimp with melted butter, minced garlic, salt, black pepper, paprika, Italian seasoning, red pepper flakes (if using), and lemon juice. Make sure the shrimp are well coated with the seasoning mixture.
Step 3: Arrange in the Baking Dish
Spread the shrimp evenly in the prepared baking dish, ensuring they lay flat in a single layer for even cooking.
Step 4: Make the Topping
In a small bowl, combine Parmesan cheese, panko breadcrumbs, chopped parsley, and olive oil. Mix well until the ingredients form a crumbly texture.
Step 5: Bake the Shrimp
Sprinkle the Parmesan and breadcrumb mixture evenly over the shrimp. Place the dish in the preheated oven and bake for 12-15 minutes, or until the shrimp turn pink and opaque.
Step 6: Broil for Crispiness (Optional)
For a golden, crispy topping, switch the oven to broil mode for the last 2-3 minutes of baking. Watch closely to avoid burning.
Step 7: Serve and Enjoy
Remove from the oven and let the shrimp rest for a minute. Garnish with extra parsley and a squeeze of lemon juice. Serve immediately over pasta, rice, or with crusty bread.
Notes
- Spicy Kick: Add extra red pepper flakes or drizzle with hot sauce before serving.
- Cheesy Delight: Mix in a bit of shredded mozzarella for extra cheesiness.
- Low-Carb Option: Omit the breadcrumbs for a keto-friendly version.
- Herb Infusion: Add fresh basil or thyme for an aromatic twist.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Category: Main Course, Appetizer
- Method: Baking
- Cuisine: American-Italian
Keywords: Garlic Parmesan shrimp, baked shrimp recipe, easy shrimp dish, seafood dinner, shrimp appetizer, garlic butter shrimp, crispy shrimp, weeknight seafood recipe, Parmesan shrimp bake, oven-baked shrimp