Description
This Easy Grilled Chicken Bowl with Creamy Garlic Sauce is a flavorful, high-protein meal featuring marinated grilled chicken, fresh veggies, and a rich garlic sauce. Perfect for meal prep or a quick, healthy dinner!
Ingredients
Scale
For the Grilled Chicken:
- 2 boneless, skinless chicken breasts
- 2 tablespoons olive oil
- 1 tablespoon lemon juice
- 2 cloves garlic, minced
- 1 teaspoon smoked paprika
- 1 teaspoon ground cumin
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
For the Creamy Garlic Sauce:
- 1/2 cup Greek yogurt or mayonnaise
- 1 tablespoon lemon juice
- 2 cloves garlic, finely minced
- 1 teaspoon olive oil
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- 1 teaspoon honey (optional)
For the Bowl Base:
- 2 cups cooked rice (white, brown, or cauliflower rice) or mixed greens
- 1 cup cherry tomatoes, halved
- 1 cup cucumber, diced
- 1/2 cup red onion, thinly sliced
- 1/2 cup shredded carrots
- 1/2 avocado, sliced
- Fresh cilantro or parsley for garnish
Instructions
Step 1: Marinate the Chicken
- In a bowl, whisk together olive oil, lemon juice, minced garlic, smoked paprika, cumin, salt, and black pepper.
- Add the chicken breasts and coat evenly. Cover and marinate for at least 30 minutes (or up to 4 hours for enhanced flavor).
Step 2: Grill the Chicken
- Preheat a grill or grill pan over medium-high heat and lightly oil the grates.
- Grill the chicken for about 5-6 minutes per side, or until the internal temperature reaches 165°F (75°C).
- Remove from the grill and let it rest for 5 minutes before slicing.
Step 3: Prepare the Creamy Garlic Sauce
- In a small bowl, whisk together Greek yogurt (or mayonnaise), lemon juice, minced garlic, olive oil, salt, black pepper, and honey (if using).
- Adjust seasoning to taste and set aside.
Step 4: Assemble the Bowls
- Divide cooked rice or greens among serving bowls.
- Arrange grilled chicken slices, cherry tomatoes, cucumber, red onion, shredded carrots, and avocado on top.
- Drizzle with creamy garlic sauce and garnish with fresh cilantro or parsley.
Step 5: Serve and Enjoy
- Serve immediately and enjoy a fresh, flavorful meal!
Notes
- Protein Swap: Use shrimp, salmon, or tofu instead of chicken.
- Spice it Up: Add cayenne pepper or red pepper flakes to the marinade.
- Grain Options: Substitute rice with quinoa, farro, or couscous.
- Dairy-Free: Use dairy-free yogurt or a tahini-based sauce.
- Extra Crunch: Add roasted chickpeas or toasted nuts.
- Prep Time: 15 minutes
- marinate time: 30 minutes
- Cook Time: 15 minutes
- Category: Main Course, Bowl Meal
- Method: Grilling
- Cuisine: Mediterranean
Keywords: Grilled Chicken Bowl, Creamy Garlic Sauce, Meal Prep Chicken Recipe, Healthy Bowl Recipe, Easy Chicken Dinner