Easy Air Fryer Frozen Mozzarella Sticks Recipe with Panko Crust

Introduction

Crispy, golden, and oozing with melty cheese, these Air Fryer Frozen Mozzarella Sticks with Panko Crust are a quick and delicious snack. Whether you’re looking for an easy appetizer, a party favorite, or just a cheesy indulgence, this recipe delivers a satisfying crunch without deep frying. Using an air fryer ensures a perfectly crisp exterior while keeping the cheese inside warm and gooey.

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Why You’ll Love This Recipe

  • Quick & Easy: No need to thaw the mozzarella sticks—just coat them in a panko crust and air fry.
  • Extra Crispy: The panko breadcrumb coating adds an irresistible crunch.
  • Healthier Alternative: Compared to deep frying, air frying reduces oil use while maintaining crispiness.
  • Kid-Friendly & Crowd-Pleasing: A perfect appetizer for game days, movie nights, or quick snacks.

Ingredients

  • 12 frozen mozzarella sticks
  • 1/2 cup all-purpose flour
  • 2 large eggs
  • 1 tablespoon milk
  • 1 cup panko breadcrumbs
  • 1/2 teaspoon garlic powder
  • 1/2 teaspoon onion powder
  • 1/2 teaspoon Italian seasoning
  • 1/4 teaspoon salt
  • 1/4 teaspoon black pepper
  • Cooking spray

Directions

Step 1: Prep the Breading Stations

  1. Set up three shallow bowls:
    • Bowl 1: Add flour.
    • Bowl 2: Whisk together eggs and milk.
    • Bowl 3: Mix panko breadcrumbs, garlic powder, onion powder, Italian seasoning, salt, and pepper.

Step 2: Coat the Mozzarella Sticks

  1. Remove frozen mozzarella sticks from the package.
  2. Coat each mozzarella stick in flour, shaking off excess.
  3. Dip into the egg mixture, ensuring full coverage.
  4. Roll in the panko breadcrumb mixture, pressing gently to adhere.
  5. For extra crispiness, repeat steps 3 and 4 for a double coating.
  6. Place the coated sticks on a plate and freeze for 15-20 minutes.

Step 3: Air Fry the Mozzarella Sticks

  1. Preheat the air fryer to 380°F (190°C) for 3-5 minutes.
  2. Lightly spray the air fryer basket with cooking spray.
  3. Arrange mozzarella sticks in a single layer, ensuring they don’t touch.
  4. Lightly spray the tops with cooking spray for extra crispiness.
  5. Air fry for 5-7 minutes, flipping halfway through, until golden brown and crispy.
  6. Remove and let sit for a minute before serving.

Step 4: Serve & Enjoy

  • Serve immediately with marinara sauce, ranch dressing, or your favorite dip.

Variations

  • Spicy Version: Add 1/4 teaspoon cayenne pepper to the panko mixture.
  • Cheesy Boost: Mix finely grated Parmesan into the breadcrumb coating.
  • Gluten-Free: Use gluten-free flour and panko.
  • Different Seasonings: Swap Italian seasoning for Cajun spice or smoked paprika.

Servings & Timing

  • Servings: 4 (3 sticks per serving)
  • Prep Time: 10 minutes
  • Cook Time: 6 minutes
  • Freezing Time: 15 minutes
  • Total Time: 31 minutes

Storage & Reheating

  • Storage: Refrigerate leftovers in an airtight container for up to 3 days.
  • Reheating: Air fry at 350°F (175°C) for 3-4 minutes until crispy.

FAQs

How do I prevent the cheese from leaking out?

Freezing the coated mozzarella sticks for at least 15 minutes helps keep the cheese inside while cooking.

Can I make these without the extra breading?

Yes, you can air fry plain frozen mozzarella sticks at 375°F for 5-6 minutes, flipping halfway.

Can I use regular breadcrumbs instead of panko?

Yes, but panko provides a crispier texture.

What dipping sauces pair well with mozzarella sticks?

Marinara, ranch, garlic aioli, honey mustard, or spicy sriracha mayo are great choices.

Can I double-coat the mozzarella sticks?

Yes, a second coat of egg and breadcrumbs adds extra crunch.

Can I use homemade mozzarella sticks?

Absolutely! Freeze homemade sticks before air frying to maintain shape.

What if my air fryer cooks unevenly?

Shake the basket or flip the sticks halfway through cooking.

Can I cook multiple batches at once?

Yes, but avoid overcrowding to ensure even cooking.

How can I make these extra cheesy?

Use mozzarella sticks labeled “whole milk” for better meltability.

Can I bake these instead?

Yes! Bake at 400°F (200°C) for 10-12 minutes, flipping halfway.

Conclusion

These Air Fryer Frozen Mozzarella Sticks with Panko Crust are a simple, crispy, and cheesy delight. They make a perfect snack, appetizer, or game-day treat with minimal effort and maximum crunch. Try different seasonings and dipping sauces to make them your own!

Print
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Easy Air Fryer Frozen Mozzarella Sticks Recipe with Panko Crust


  • Total Time: 31 minutes
  • Yield: 4 servings 1x

Description

Make ultra-crispy Air Fryer Frozen Mozzarella Sticks with a crunchy panko crust in just 30 minutes! A quick, easy, and cheesy appetizer perfect for game nights and parties.


Ingredients

Scale
  • 12 frozen mozzarella sticks
  • 1/2 cup all-purpose flour
  • 2 large eggs
  • 1 tablespoon milk
  • 1 cup panko breadcrumbs
  • 1/2 teaspoon garlic powder
  • 1/2 teaspoon onion powder
  • 1/2 teaspoon Italian seasoning
  • 1/4 teaspoon salt
  • 1/4 teaspoon black pepper
  • Cooking spray

Instructions

Step 1: Prep the Breading Stations

  1. Set up three shallow bowls:
    • Bowl 1: Add flour.
    • Bowl 2: Whisk together eggs and milk.
    • Bowl 3: Mix panko breadcrumbs, garlic powder, onion powder, Italian seasoning, salt, and pepper.

Step 2: Coat the Mozzarella Sticks
2. Remove frozen mozzarella sticks from the package.
3. Coat each mozzarella stick in flour, shaking off excess.
4. Dip into the egg mixture, ensuring full coverage.
5. Roll in the panko breadcrumb mixture, pressing gently to adhere.
6. For extra crispiness, repeat steps 3-5 for a double coating.
7. Place the coated sticks on a plate and freeze for 15-20 minutes.

Step 3: Air Fry the Mozzarella Sticks
8. Preheat the air fryer to 380°F (190°C) for 3-5 minutes.
9. Lightly spray the air fryer basket with cooking spray.
10. Arrange mozzarella sticks in a single layer, ensuring they don’t touch.
11. Lightly spray the tops with cooking spray for extra crispiness.
12. Air fry for 5-7 minutes, flipping halfway through, until golden brown and crispy.
13. Remove and let sit for a minute before serving.

Step 4: Serve & Enjoy
14. Serve immediately with marinara sauce, ranch dressing, or your favorite dip.

Notes

  • Spicy Version: Add 1/4 teaspoon cayenne pepper to the panko mixture.
  • Cheesy Boost: Mix finely grated Parmesan into the breadcrumb coating.
  • Gluten-Free: Use gluten-free flour and panko.
  • Different Seasonings: Swap Italian seasoning for Cajun spice or smoked paprika.
  • Prep Time: 10 minutes
  • Freeze Time: 15 minutes
  • Cook Time: 6 minutes
  • Category: Appetizer, Snack
  • Method: air fryer
  • Cuisine: American

Keywords: Air fryer mozzarella sticks, frozen mozzarella sticks air fryer, crispy mozzarella sticks, panko crust mozzarella sticks, easy appetizer

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