Costco Chicken Bake Copycat Recipe: A Cheesy, Flavorful Family Favorite

Costco’s Chicken Bake is a beloved classic—crispy golden crust, savory chicken, gooey cheese, smoky bacon, and creamy dressing, all wrapped in a handheld delight. Now, you can recreate this iconic favorite at home with this easy copycat recipe. It’s perfect for a quick meal, game night, or whenever you’re craving that Costco food court experience.

Why You’ll Love This Recipe

• Authentic Taste – This recipe closely mimics the flavors of the Costco version with simple, readily available ingredients.
• Easy to Make – Using pre-made pizza dough cuts down prep time without sacrificing taste.
• Budget-Friendly – Skip the food court and make multiple servings at home for a fraction of the price.
• Customizable – Add extra cheese, swap ingredients, or adjust seasoning to suit your taste.

Ingredients

• 1 lb pizza dough (store-bought or homemade)
• 1 1/2 cups cooked chicken breast, shredded or chopped
• 1/2 cup cooked bacon, crumbled
• 1 cup shredded mozzarella cheese
• 1/2 cup shredded Parmesan cheese
• 1/3 cup Caesar dressing (or ranch for a twist)
• 1/2 teaspoon garlic powder
• 1/2 teaspoon onion powder
• 1/2 teaspoon black pepper
• 1 egg (for egg wash)
• 1 tablespoon water
• 1 tablespoon melted butter (optional, for brushing)

Instructions

1. Preheat Oven – Set your oven to 375°F (190°C) and line a baking sheet with parchment paper.
2. Prepare Dough – Roll out the pizza dough into a rectangle, approximately 10×14 inches.
3. Add Dressing – Spread a thin layer of Caesar dressing over the dough, leaving a small border around the edges.
4. Layer Fillings – Sprinkle the shredded chicken evenly across the dough, followed by the crumbled bacon, mozzarella, Parmesan, garlic powder, onion powder, and black pepper.
5. Roll and Seal – Carefully roll the dough lengthwise into a log, tucking in the ends to prevent filling from spilling out.
6. Brush with Egg Wash – Whisk the egg with 1 tablespoon of water and brush it over the top for a golden, crisp crust.
7. Bake – Place the chicken bake on the prepared baking sheet and bake for 25–30 minutes, or until golden brown.
8. Optional Finishing Touch – Brush the baked roll with melted butter for extra flavor.
9. Slice and Serve – Let cool slightly before slicing into portions and serving warm.

Recipe Variations

• Spicy Kick – Add a drizzle of hot sauce or crushed red pepper flakes to the filling.
• Extra Cheesy – Mix in a little cream cheese for an ultra-creamy filling.
• Low-Carb Option – Swap pizza dough for a low-carb wrap or cauliflower-based dough.
• Different Meats – Try substituting grilled turkey or ham for a twist on the original.

Servings and Timing

• Servings: 4 large or 6 smaller portions
• Prep Time: 15 minutes
• Cook Time: 25–30 minutes
• Total Time: 40–45 minutes

Storage and Reheating

• Refrigeration – Store leftovers in an airtight container in the refrigerator for up to 3 days.
• Freezing – Wrap individual portions in plastic wrap and store in a freezer-safe bag for up to 2 months.
• Reheating – Reheat in a 350°F oven for 10–15 minutes or air fryer at 350°F for 5 minutes for best results. Avoid microwaving as it may make the crust soggy.

FAQs

How can I make my chicken bake crispier?

For an extra crispy crust, brush the dough with melted butter before baking and finish under the broiler for 1–2 minutes.

Can I use rotisserie chicken?

Yes! Rotisserie chicken is a great shortcut and adds extra flavor.

What’s the best dough to use?

Store-bought pizza dough works well, but homemade pizza dough or even crescent roll dough can be used for variation.

Can I make this recipe ahead of time?

Yes, you can assemble the chicken bakes, wrap them tightly, and refrigerate for up to 24 hours before baking.

What dipping sauces pair well with this?

Caesar dressing, ranch, honey mustard, or even a garlic aioli work great as dipping sauces.

Can I make a vegetarian version?

Absolutely! Swap the chicken for sautéed mushrooms, spinach, or roasted veggies.

What’s a good side dish to serve with this?

A simple side salad, roasted vegetables, or a cup of soup makes a great pairing.

Why does my filling spill out?

Ensure the dough is tightly rolled and sealed. Pinching the ends closed and baking seam-side down helps prevent leaks.

Can I air-fry this instead of baking?

Yes! Air-fry at 350°F for 12–15 minutes, flipping halfway through, for a crispy, golden finish.

Is this recipe kid-friendly?

Definitely! Kids love the cheesy, savory flavor, and you can adjust seasonings to suit their taste.

Conclusion

Recreating Costco’s famous Chicken Bake at home is easy, delicious, and customizable to your liking. Whether you’re making it for a weeknight dinner or a fun family meal, this recipe delivers the same cheesy, crispy goodness you love. Give it a try and enjoy a homemade version of this food court classic!

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