Description
These Cheesy Garlic Chicken Wraps are a melty, flavor-packed feast perfect for any occasion! Juicy chicken, gooey cheese, and aromatic garlic come together in an easy-to-make wrap that’s customizable with your favorite toppings. Ideal for weeknight dinners or casual gatherings.
Ingredients
Scale
- 2 boneless, skinless chicken breasts
- 1 tbsp garlic powder
- 1 tsp salt
- 1 tsp black pepper
- 2 tbsp olive oil
- 1 cup shredded cheddar cheese
- 1 cup shredded mozzarella cheese
- 4 large flour tortillas
- 1/4 cup sour cream (optional)
- Fresh parsley or cilantro for garnish
Instructions
- Season chicken breasts with garlic powder, salt, and black pepper.
- Heat olive oil in a skillet and cook chicken for 6-7 minutes per side until fully cooked (165°F internal temperature). Let rest, then shred.
- Return shredded chicken to skillet on low heat. Add cheddar and mozzarella cheeses, stirring until melted and combined.
- Warm tortillas slightly, then spoon cheesy garlic chicken mixture onto each. Roll tightly, tucking in sides.
- Optional: Sear wraps in a hot pan for a crispy exterior.
- Serve hot with sour cream, guacamole, or salsa.
Notes
- For a spicy kick, add diced jalapeños or cayenne pepper.
- Use rotisserie chicken for a shortcut version.
- Store leftovers in an airtight container for up to 3 days. Reheat with a sprinkle of water to keep tortillas soft.
- Freeze uncooked wraps tightly wrapped in foil for up to 2 months.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
Nutrition
- Serving Size: 1 wrap
- Calories: 420 Kcal
- Sugar: 2g
- Sodium: 780mg
- Fat: 22g
- Saturated Fat: 9g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 28g
- Fiber: 2g
- Protein: 32g
- Cholesterol: 95mg
Keywords: cheesy garlic chicken wraps, chicken wraps, easy dinner recipe, cheesy chicken recipe, garlic chicken wraps, quick meal ideas