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Brown Sugar Pop Tart Cookies


  • Total Time: 30 minutes
  • Yield: 24 cookies 1x

Description

Soft, chewy Brown Sugar Pop-Tart Cookies combine nostalgic toaster pastry flavors with a rich, buttery cookie base. Perfect for Pop-Tart lovers and easy to make!


Ingredients

Scale
  • Cookies:
    • 1 cup unsalted butter, softened
    • 1 cup brown sugar, packed
    • ½ cup granulated sugar
    • 2 large eggs
    • 2 teaspoons vanilla extract
    • 2 ½ cups all-purpose flour
    • 1 teaspoon baking soda
    • ½ teaspoon salt
    • 1 teaspoon cinnamon
    • 4 Brown Sugar Cinnamon Pop-Tarts, chopped into small pieces
  • Glaze (Optional):
    • 1 cup powdered sugar
    • 2 tablespoons milk
    • ½ teaspoon vanilla extract
    • ½ teaspoon cinnamon

Instructions

  1. Prepare the Dough:
    • Preheat the oven to 350°F (175°C). Line a baking sheet with parchment paper.
    • In a large mixing bowl, cream together the butter, brown sugar, and granulated sugar until light and fluffy.
    • Add eggs one at a time, mixing well after each addition. Stir in vanilla extract.
  2. Mix Dry Ingredients:
    • In a separate bowl, whisk together flour, baking soda, salt, and cinnamon.
    • Gradually add dry ingredients to the wet mixture, mixing until just combined.
  3. Add the Pop-Tarts:
    • Gently fold in chopped Pop-Tarts without crushing them too much.
  4. Bake the Cookies:
    • Scoop tablespoon-sized portions of dough onto the prepared baking sheet, spacing them 2 inches apart.
    • Bake for 10-12 minutes or until edges are golden brown.
    • Let cookies cool on the baking sheet for a few minutes before transferring to a wire rack.
  5. Make the Glaze (Optional):
    • In a small bowl, whisk together powdered sugar, milk, vanilla extract, and cinnamon until smooth.
    • Drizzle over cooled cookies.

Notes

  • Swap Brown Sugar Cinnamon Pop-Tarts for Strawberry, S’mores, or Frosted Blueberry.
  • Add white chocolate chips for extra sweetness.
  • Use a maple glaze instead of cinnamon for a cozy flavor.
  • Make bar cookies by spreading dough in a baking pan and slicing into squares after baking.
  • Prep Time: 15 minutes
  • Cook Time: 10-12 minutes
  • Category: dessert , cookies
  • Method: Baking
  • Cuisine: American

Keywords: Pop-Tart cookies, brown sugar cookies, chewy cookies, easy dessert, nostalgic treats