Description
A stunning yet simple Braided Apple Puff Pastry made with flaky, golden-brown pastry and a warm, spiced apple filling. Perfect for fall gatherings, holiday feasts, or a cozy dessert, this elegant treat is easy to make and delicious to enjoy.
Ingredients
Scale
- 1 sheet puff pastry, thawed
- 2 medium apples, peeled, cored, and sliced thin
- 2 tablespoons butter
- ¼ cup brown sugar
- 1 teaspoon cinnamon
- ¼ teaspoon nutmeg
- 1 teaspoon lemon juice
- 1 teaspoon vanilla extract
- 1 tablespoon cornstarch
- 1 egg (for egg wash)
- 1 tablespoon milk
- Powdered sugar (optional, for dusting)
Instructions
Prepare the Apple Filling
- In a pan over medium heat, melt the butter.
- Add sliced apples, brown sugar, cinnamon, nutmeg, and lemon juice. Stir well.
- Cook for 5-7 minutes until apples soften.
- Dissolve cornstarch in 1 tablespoon of water and stir into the apple mixture until thickened.
- Remove from heat and stir in vanilla extract. Let cool slightly.
2. Roll Out the Puff Pastry
- Preheat oven to 375°F (190°C).
- Lightly flour a surface and roll out the puff pastry slightly.
- Transfer to a parchment-lined baking sheet.
3. Create the Braid
- Cut diagonal slits on both sides of the pastry, about 1 inch apart, leaving the center intact.
- Spoon the cooled apple mixture down the center.
- Fold the strips over the filling, alternating sides to create a braided effect.
4. Apply the Egg Wash
- Whisk the egg and milk together in a small bowl.
- Brush the egg wash over the pastry for a golden finish.
5. Bake the Pastry
- Bake for 20-25 minutes until golden brown and puffed.
- Remove from the oven and let cool slightly.
6. Serve and Enjoy
- Dust with powdered sugar if desired.
- Serve warm with vanilla ice cream or caramel sauce.
Notes
- Storage: Store in an airtight container at room temperature for 2 days or refrigerate for up to 5 days.
- Reheating: Warm in a 300°F oven for 5-7 minutes or microwave for 15-20 seconds.
- Freezing: Freeze the baked pastry in an airtight container for up to 2 months. Reheat at 325°F until warm and crisp.
- Prep Time: 15 minutes
- Cook Time: 20-25 minutes
- Category: dessert,pastry
- Method: Baking
- Cuisine: American
Keywords: apple puff pastry, braided pastry, easy apple dessert, puff pastry dessert, apple braid recipe