Almost Chick-fil-A Chicken Nuggets Recipe

Chick-fil-A’s chicken nuggets are legendary for their crispy, golden-brown coating and juicy, flavorful interior. If you’ve ever craved them on a Sunday (or just want to make a homemade version), this “Almost Chick-fil-A Chicken Nuggets” recipe is the perfect solution. With a lightly seasoned batter, a touch of sweetness, and a crispy texture, these nuggets are a delicious copycat that might even rival the original.

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Why You’ll Love This Recipe

• Crispy and Juicy – The perfect balance of crunch and tenderness.
• Simple Ingredients – No complicated or hard-to-find items.
• Make-Ahead Friendly – Prep ahead and fry when ready.
• No Need to Leave the House – Enjoy your favorite nuggets any day, even Sundays!

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Ingredients

For the Chicken:

• 2 boneless, skinless chicken breasts, cut into 1-inch pieces
• ½ cup dill pickle juice (for marinating)
• ½ cup milk

For the Coating:

• 1 cup all-purpose flour
• 1 tablespoon powdered sugar
• 1 teaspoon salt
• ½ teaspoon black pepper
• ½ teaspoon paprika
• ½ teaspoon garlic powder
• ½ teaspoon onion powder
• ½ teaspoon baking powder

For Frying:

• 1 cup milk
• 1 large egg
• 2 cups peanut oil (or vegetable oil)

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Instructions

1. Marinate the Chicken

Place the chicken pieces in a bowl and pour the pickle juice over them. Let them marinate for 30 minutes to 1 hour in the refrigerator. Drain and pat dry with paper towels.

2. Prepare the Breading

In a shallow bowl, whisk together the flour, powdered sugar, salt, pepper, paprika, garlic powder, onion powder, and baking powder.

3. Make the Egg Wash

In another bowl, whisk together the milk and egg.

4. Bread the Nuggets

Dip each piece of chicken into the egg wash, letting any excess drip off. Then coat it evenly in the flour mixture. Set the coated pieces on a wire rack and let them sit for about 5 minutes to allow the coating to adhere.

5. Fry the Nuggets

Heat the oil in a deep skillet or Dutch oven to 350°F (175°C). Fry the nuggets in batches for about 3–4 minutes per side, or until golden brown and fully cooked (165°F internal temperature). Remove and drain on a paper towel-lined plate.

6. Serve and Enjoy

Let the nuggets cool slightly, then serve with your favorite dipping sauces like Chick-fil-A sauce, honey mustard, or ranch.

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Variations

• Air Fryer Version – Lightly spray coated nuggets with oil and air fry at 375°F for 10–12 minutes, flipping halfway.
• Gluten-Free Option – Use a gluten-free flour blend instead of all-purpose flour.
• Extra Crispy Nuggets – Double dip in the egg wash and flour mixture for a thicker crust.

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Servings and Timing

• Servings: 4
• Prep Time: 45 minutes (including marinating)
• Cook Time: 10 minutes
• Total Time: 55 minutes

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Storage and Reheating

• Refrigeration: Store leftovers in an airtight container for up to 3 days.
• Freezing: Freeze cooked nuggets in a single layer, then transfer to a freezer bag for up to 3 months.
• Reheating: Bake at 375°F for 10 minutes or air fry at 350°F for 5–6 minutes until crispy again.

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FAQs

How close does this recipe taste to Chick-fil-A’s nuggets?

It’s very close! The pickle juice brine and powdered sugar in the breading mimic their signature flavor.

Can I skip the pickle juice?

Yes, but the pickle juice adds tenderness and flavor. You can substitute buttermilk for a similar effect.

What oil does Chick-fil-A use?

Chick-fil-A uses peanut oil, which adds a signature taste, but you can use vegetable or canola oil.

Can I make these nuggets ahead of time?

Yes! Bread the nuggets and refrigerate them for up to 24 hours before frying.

Why is powdered sugar in the breading?

It gives the nuggets a subtle sweetness, just like the original.

Can I use chicken thighs instead?

Absolutely! They’ll be juicier and slightly more flavorful.

Do I need a deep fryer?

No, a deep skillet or Dutch oven works perfectly. Just make sure the oil is deep enough for frying.

What’s the best way to keep nuggets crispy?

Place them on a wire rack instead of paper towels after frying to prevent sogginess.

Can I bake these nuggets?

Yes, but they won’t be as crispy. Bake at 400°F for 18–20 minutes, flipping halfway through.

What sauces go best with these nuggets?

Chick-fil-A sauce, honey mustard, barbecue sauce, or classic ranch dressing are great options.

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Conclusion

These “Almost Chick-fil-A Chicken Nuggets” are a fantastic homemade alternative to the fast-food favorite. With a crispy coating, juicy chicken, and a hint of sweetness, they’re perfect for a quick meal, a game day snack, or a family dinner. Try them today and see if they become a new favorite in your home!

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