BBQ Ranch Chicken Casserole: A Quick and Flavorful Dinner

Why You’ll Love This Recipe

When you need a comforting, satisfying meal without spending hours in the kitchen, this BBQ Ranch Chicken Casserole is the perfect solution. It’s packed with smoky barbecue flavor, creamy ranch dressing, and hearty chicken, making it a family favorite. Plus, it’s an excellent way to use up leftover chicken or rotisserie chicken, cutting down on prep time.

This dish is also versatile and customizable—you can add your favorite vegetables, swap out the pasta for another grain, or even make it low-carb.

Ingredients

• 3 cups cooked, shredded chicken (rotisserie chicken works well)
• 2 cups cooked pasta (penne, rotini, or elbow macaroni)
• 1 cup barbecue sauce
• ½ cup ranch dressing
• 1 cup shredded cheddar cheese
• ½ cup shredded mozzarella cheese
• 1 teaspoon garlic powder
• ½ teaspoon smoked paprika
• ½ teaspoon onion powder
• ½ teaspoon salt
• ¼ teaspoon black pepper
• ½ cup crispy bacon bits (optional)
• ½ cup diced bell peppers (optional)
• ¼ cup chopped green onions (for garnish)

Instructions

Step 1: Preheat and Prepare

Preheat your oven to 375°F (190°C). Grease a 9×13-inch baking dish with nonstick spray or a light coating of oil.

Step 2: Mix the Ingredients

In a large mixing bowl, combine the shredded chicken, barbecue sauce, and ranch dressing. Stir in the cooked pasta, garlic powder, smoked paprika, onion powder, salt, and black pepper. If using bell peppers or bacon bits, mix them in as well.

Step 3: Assemble the Casserole

Transfer the mixture to the prepared baking dish, spreading it evenly. Sprinkle the shredded cheddar and mozzarella cheese over the top.

Step 4: Bake

Bake uncovered for 20-25 minutes, or until the cheese is melted and bubbly.

Step 5: Garnish and Serve

Remove from the oven and let it sit for a few minutes before serving. Garnish with chopped green onions for added freshness and a pop of color.

Variations and Substitutions

• Low-Carb Option: Swap pasta for steamed cauliflower or zucchini noodles.
• Spicy Kick: Add chopped jalapeños or a dash of hot sauce.
• Extra Veggies: Mix in corn, black beans, or diced tomatoes for added texture.
• Different Cheeses: Try pepper jack, gouda, or colby jack for a different flavor profile.

Servings and Timing

• Servings: 6
• Prep Time: 10 minutes
• Cook Time: 25 minutes
• Total Time: 35 minutes

Storage and Reheating

• Refrigeration: Store leftovers in an airtight container for up to 4 days.
• Freezing: Freeze in a freezer-safe container for up to 3 months.
• Reheating: Reheat in the oven at 350°F (175°C) for 15-20 minutes or in the microwave in 30-second intervals.

FAQs

How do I make this casserole ahead of time?

Assemble the casserole, cover it tightly, and refrigerate for up to 24 hours before baking. Increase the bake time by 5-10 minutes if baking straight from the fridge.

Can I use raw chicken instead of cooked chicken?

Yes, but you’ll need to cook the chicken first. You can bake, boil, or sauté it before shredding.

What’s the best barbecue sauce for this recipe?

Use your favorite BBQ sauce! Sweet, smoky, or spicy sauces all work well, depending on your preference.

Can I make this in a slow cooker?

Yes! Mix all ingredients except the cheese, cook on low for 4 hours, then add cheese and cook for another 20 minutes.

What can I serve with BBQ Ranch Chicken Casserole?

Serve with a side salad, cornbread, roasted veggies, or garlic bread.

Can I add more protein?

Absolutely! Add cooked and crumbled sausage, diced ham, or even black beans for extra protein.

Is this casserole kid-friendly?

Yes! The creamy ranch and barbecue flavors make it a hit with kids. If serving picky eaters, keep the spice level mild.

Can I use a different type of pasta?

Yes! Whole wheat, gluten-free, or chickpea pasta are great alternatives.

How can I make it dairy-free?

Use dairy-free cheese and replace the ranch dressing with a dairy-free alternative.

Can I add breadcrumbs for a crunchy topping?

Yes! Mix ½ cup panko breadcrumbs with 1 tablespoon melted butter and sprinkle over the cheese before baking.

Conclusion

This BBQ Ranch Chicken Casserole is a lifesaver for busy nights. It’s quick, easy, and full of bold flavors that the whole family will enjoy. Whether you’re making it ahead of time, customizing it with your favorite ingredients, or freezing leftovers for later, this casserole is a must-try. Give it a go and enjoy a hassle-free, delicious meal!

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