Why You’ll Love This Recipe
Air fryer cheesy pepperoni pizza rolls are a quick, crispy, and irresistibly cheesy snack that takes just minutes to prepare. Perfect for game nights, movie marathons, or after-school treats, these pizza rolls offer the perfect balance of gooey cheese, savory pepperoni, and a crispy golden-brown exterior. The air fryer ensures an evenly cooked texture with less oil, making them a healthier alternative to deep-fried versions.
Ingredients
- 1 can refrigerated pizza dough
- 1/2 cup pizza sauce
- 1 cup shredded mozzarella cheese
- 1/2 cup mini pepperoni slices (or chopped regular pepperoni)
- 1/2 teaspoon Italian seasoning
- 1/4 teaspoon garlic powder
- 1/4 teaspoon red pepper flakes (optional for heat)
- 1 tablespoon melted butter
- 1 tablespoon grated Parmesan cheese
- Cooking spray or parchment paper
Instructions
Step 1: Prepare the Dough
- Lightly flour a clean surface and roll out the refrigerated pizza dough into a rectangle, about 1/4-inch thick.
- Spread an even layer of pizza sauce over the dough, leaving a small border around the edges.
Step 2: Add the Fillings
- Sprinkle shredded mozzarella cheese evenly over the sauce.
- Distribute the mini pepperoni slices over the cheese.
- Sprinkle Italian seasoning, garlic powder, and red pepper flakes over the toppings.
Step 3: Roll and Slice
- Carefully roll the dough into a tight log, starting from the longer side.
- Use a sharp knife to slice the roll into 1-inch sections.
Step 4: Air Fry to Perfection
- Preheat the air fryer to 375°F (190°C) for about 3 minutes.
- Lightly grease the air fryer basket or line it with parchment paper.
- Place the pizza roll slices in the basket, making sure they are not touching.
- Brush the tops with melted butter and sprinkle grated Parmesan cheese over them.
- Air fry for 7-10 minutes, checking halfway through, until golden brown and crispy.
Step 5: Serve and Enjoy
- Allow the rolls to cool slightly before serving.
- Serve with extra pizza sauce or marinara for dipping.
Variations
- Vegetarian Option: Skip the pepperoni and add mushrooms, bell peppers, or olives.
- Extra Cheesy: Mix different cheeses like cheddar, provolone, or gouda with the mozzarella.
- Spicy Kick: Add chopped jalapeños or drizzle hot sauce before rolling.
- Herb-Infused: Brush the rolls with garlic butter mixed with fresh basil or oregano after cooking.
Servings and Timing
- Servings: Makes about 12-15 pizza rolls
- Prep Time: 10 minutes
- Cook Time: 7-10 minutes
- Total Time: 20 minutes
Storage and Reheating
- Refrigeration: Store leftovers in an airtight container in the refrigerator for up to 3 days.
- Freezing: Freeze uncooked pizza rolls on a baking sheet until solid, then transfer to a freezer bag for up to 2 months.
- Reheating: Reheat in the air fryer at 350°F (175°C) for 3-5 minutes until warmed through.
Frequently Asked Questions
How do I prevent the rolls from unrolling in the air fryer?
Ensure you roll the dough tightly and place the rolls seam-side down in the air fryer basket. You can also use a toothpick to secure them while cooking.
Can I make these ahead of time?
Yes! Assemble and freeze them uncooked. When ready, air fry directly from frozen, adding a couple of extra minutes to the cook time.
What dipping sauces go well with these pizza rolls?
Marinara sauce, garlic butter, ranch dressing, or even a spicy sriracha mayo work great.
Can I use store-bought crescent roll dough instead of pizza dough?
Yes! Crescent roll dough will yield a softer, flakier texture.
What if I don’t have an air fryer?
Bake in a preheated oven at 400°F (200°C) for 12-15 minutes or until golden brown.
Can I use fresh pizza dough instead of refrigerated?
Absolutely! Fresh dough works well; just let it come to room temperature before rolling.
Can I make these with whole wheat dough?
Yes, whole wheat dough adds a slightly nutty flavor and extra fiber.
Why are my pizza rolls not crispy?
Make sure not to overcrowd the air fryer basket, and cook in batches if needed for better air circulation.
Can I add veggies to these rolls?
Yes! Try finely chopped bell peppers, mushrooms, or onions for extra flavor.
What’s the best way to slice the rolls without squishing them?
Use a sharp, serrated knife or a dental floss trick: slide floss under the roll, cross the ends over the top, and pull to cut cleanly.
Conclusion
Air fryer cheesy pepperoni pizza rolls are a fun and flavorful snack that’s easy to make and customize. With their crispy, golden exterior and gooey, cheesy filling, they’re sure to be a hit with both kids and adults. Whether you’re making them for a party, a quick lunch, or just a tasty treat, this recipe is a must-try!
PrintAir Fryer Cheesy Pepperoni Pizza Rolls
- Total Time: 20 minutes
- Yield: 12–15 rolls 1x
Description
Air fryer cheesy pepperoni pizza rolls are a quick, crispy, and irresistibly cheesy snack made with pizza dough, mozzarella, and mini pepperoni. Perfect for parties, game nights, or an easy appetizer, these golden-brown rolls cook in just minutes with less oil than deep frying.
Ingredients
- 1 can refrigerated pizza dough
- 1/2 cup pizza sauce
- 1 cup shredded mozzarella cheese
- 1/2 cup mini pepperoni slices (or chopped regular pepperoni)
- 1/2 teaspoon Italian seasoning
- 1/4 teaspoon garlic powder
- 1/4 teaspoon red pepper flakes (optional)
- 1 tablespoon melted butter
- 1 tablespoon grated Parmesan cheese
- Cooking spray or parchment paper
Instructions
- Prepare the Dough: Lightly flour a surface and roll out the pizza dough into a 1/4-inch thick rectangle. Spread pizza sauce evenly, leaving a small border.
- Add the Fillings: Sprinkle mozzarella, pepperoni, Italian seasoning, garlic powder, and red pepper flakes evenly over the dough.
- Roll and Slice: Roll the dough tightly from the long side and slice into 1-inch sections.
- Air Fry: Preheat air fryer to 375°F (190°C) for 3 minutes. Lightly grease the basket or use parchment paper. Arrange rolls in a single layer, brush with melted butter, and sprinkle Parmesan on top. Air fry for 7-10 minutes until golden brown.
- Serve: Let cool slightly before serving with extra pizza sauce or marinara for dipping.
Notes
- Vegetarian: Substitute pepperoni with mushrooms, bell peppers, or olives.
- Extra Cheesy: Mix in cheddar, provolone, or gouda.
- Spicy: Add jalapeños or drizzle hot sauce before rolling.
- Herb-Infused: Brush cooked rolls with garlic butter and fresh basil or oregano.
- Prep Time: 10 minutes
- Cook Time: 7-10 minutes
- Category: Appetizer, Snack
- Method: air fryer
- Cuisine: American-Italian
Keywords: air fryer pizza rolls, cheesy pepperoni rolls, homemade pizza bites, crispy air fryer snacks, easy party appetizers